Guests are invited to delight in a selection of wine and grape inspired culinary experiences during Sofitel Wine Days from 21 September until 31 October.
Executive Chef Patrice Falantin invites you to discover a variety of exquisite wine based dishes, from coq au vin to champagne jelly. Buffet dinner from $79*. Satisfy the palate with our Le Cellier offering and indulge in a collection of Australian table wines by carafe, from $39*
Cuvée Lounge Bar
Our daily apéro chic ritual from 4-6pm will feature Moet et Chandon perfectly paired with a truffled popcorn accompaniment. Purchase a glass of Moet et Chandon for $23 and have your chance to win a complimentary glass, bottle, or breakfast for two in Thyme² with a glass of Moet et Chandon on arrival.
Discover an epicurean affair in Privé249 with Chef Benjamin Bellec’s wine days set menu, infused with traditional French flavours seamlessly blended with hints of wine and grape. Dinner wouldn’t be complete without a glass of Veuve Clicquot for $31 served from the famous Privé249 champagne trolley.